Grilled Steak with Teriyake Marinade

Ingredients for Marinade:

salt

cracked pepper

soy sauce

pineapple juice

McCormick Grillmates - Montreal Seasoning (optional)

Lawry's Teriyaki Sauce (30 min marinade)

pineapple slices
2 - 8 oz. steaks (which ever kind you prefer) You can substitute with pork or chicken.
Also you can use marinade on scallops as you grill, as pictured above.

Directions:


Rub meat (steak, chicken or pork) with salt, cracked pepper, and Montreal Seasoning
Put in bowl to marinade with pineapple juice, soy sauce, and teriyaki sauce (proportions of each to taste)

After 30 minutes, grill till done while brushing on marinade as it cooks

Sides - Steamed Green Beans and Asparagus.
Enjoy!